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Santos 53 Bar Ice Crusher

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Santos 53 Bar Ice Crusher
₹ 1,26,000.00 ₹ 1,26,000.00 Tax Excluded

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(₹ 1,26,000.00 / Units)

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Santos 53 Bar Ice Crusher

The Santos 53 is a professional-grade ice crusher designed for intensive use in establishments like bars, restaurants, hotels, and nightclubs. Manufactured in France since 1954, it combines robust construction with efficient performance to deliver finely crushed ice with ease.

Product Specifications

FeatureDetails
Model53A
BrandSantos
DimensionsWidth: 236 mm × Depth: 353 mm × Height: 474 mm
Net Weight10 kg
Motor Power130 W
Speed73 rpm (50 Hz) / 89 rpm (60 Hz)
Voltage Options100–120 V / 50–60 Hz and 220–240 V / 50–60 Hz
Hopper Capacity1.2 kg
OutputUp to 180 kg per hour
ConstructionStainless steel and plastic
CertificationsCE, RoHS, cETLus (depending on voltage version)

Key Features

  • High Efficiency: Capable of producing up to 180 kg of crushed ice per hour, making it suitable for high-demand environments.
  • Adjustable Ice Texture: Offers both fine and coarse crushed ice options at the touch of a button.
  • Dual Operation Modes: Features both manual and automatic modes for flexibility in operation.
  • Durable Construction: Built with a heavy-duty induction motor and robust materials, ensuring long-lasting performance.
  • Safety Features: Equipped with an auto shut-off safety mode that stops the motor when the lid is opened, ensuring user protection.
  • Ease of Cleaning: Features removable components such as the drip tray and ice container, facilitating easy cleaning and maintenance.
  • User-Friendly Design: Non-slip feet provide stability during operation, and the compact design saves counter space.

Usage Recommendations

The Santos 53 Bar Ice Crusher is ideal for:

  • Bars and cafes seeking a reliable, high-output ice crushing solution.
  • Restaurants and hotels offering a variety of iced beverages and desserts.
  • Catering services needing efficient ice preparation for events and functions.
  • Nightclubs and entertainment venues requiring consistent, high-volume ice production.