Nirali SPIRAL – 20 Kg Semi-Automatic (1 Phase) Dough Kneader (Atta Kneader)
A perfect blend of manual control and motorized performance, the Nirali Spiral 20 Kg Semi-Automatic Dough Kneader is designed for small to mid-scale commercial dough production. Ideal for users who prefer efficient mixing with manual oversight.
Product Specifications
Feature | Details |
---|---|
Model | Spiral Semi-Automatic – 20 Kg |
Brand | Nirali |
Operation | Semi-Automatic (1 Phase) |
Body | M.S. (Mild Steel) |
Bowl Material | S.S. 304 |
Bowl Top Cover | S.S. |
Spiral / Need Patti | S.S. 304 |
Speed | Double Speed (Slow / Fast) |
Rotor RPM | 720 / 1440 (Top Motor) |
Bowl RPM | 960 (Bottom Motor) |
Dimensions (L × B × H) | 42 × 22 × 33 inches |
Bowl Dimensions | 22 × 12 inches |
Weight | 265 Kg |
Motor - Up | 3 HP (1 Phase) |
Motor - Down | 1 HP (1 Phase) |
Dough Making Time | 10 Minutes |
Key Features
- Semi-Automated Control: Ideal for operators who want control over the mixing process with the power of automation.
- Durable Design: Heavy-duty construction using M.S. body and food-grade S.S. 304 bowl and spiral.
- Efficient Performance: Capable of mixing 20 Kg dough in just 10 minutes.
- Dual-Speed Mechanism: Provides flexibility in mixing speed and torque via separate top and bottom motors.
- Compact Yet Powerful: Perfect for smaller commercial setups with 1-phase electrical support.
Recommended For
- Mid-size bakeries and restaurants
- Small-scale food production units
- Hotel kitchens and cloud kitchens
- Semi-industrial dough preparation environments