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Santos 68 Centrifugal Juice Extractor – Miracle Edition

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Santos 68 Centrifugal Juice Extractor – Miracle Edition
₹ 3,20,000.00 ₹ 3,20,000.00 Tax Excluded

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(₹ 3,20,000.00 / Units)

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Santos 68 Centrifugal Juice Extractor – Miracle Edition

The Santos 68 is a high-performance centrifugal juicer designed for intensive use in commercial settings such as juice bars, cafés, hotels, and restaurants. Manufactured in France, this "Miracle Edition" combines robust construction with efficient performance to deliver freshly extracted juice with ease.

Product Specifications

FeatureDetails
Model68
BrandSantos
DimensionsWidth: 320 mm × Depth: 480 mm × Height: 580 mm
Net Weight26 kg (57.3 lbs)
Motor Power1300 W (1.75 HP)
Speed3000 rpm (50 Hz) / 3600 rpm (60 Hz)
Voltage Options100–120 V / 50–60 Hz and 220–240 V / 50–60 Hz
Feed Chute Diameter79.5 mm
Spout Height228 mm (9 inches)
OutputUp to 140 liters per hour
ConstructionFull stainless steel food-zone (no aluminum)
CertificationsCE, NSF, RoHS, KC (pending)

Key Features

  • High Efficiency: Capable of producing up to 140 liters of juice per hour, making it suitable for high-demand environments.
  • Durable Construction: Built with a heavy-duty induction motor and robust materials for long-lasting performance.
  • Versatility: Wide feeding chute (79.5 mm diameter) accommodates whole fruits and vegetables, reducing preparation time.
  • Ease of Cleaning: Features the patented Ezy-clean™ System II with removable bowl, basket, and cover (no tools required), facilitating easy cleaning and maintenance.
  • User-Friendly Design: Spout height of 228 mm allows for direct serving into glasses or jugs; includes a locking/unlocking system that cuts off electricity and brakes the motor for safety.

Usage Recommendations

The Santos 68 Centrifugal Juice Extractor is ideal for:

  • Juice bars and cafes seeking a reliable, high-output juicing solution.
  • Hotels and restaurants offering fresh juice as part of their menu.
  • Health food stores emphasizing fresh, natural beverages.
  • Cafeterias and institutions requiring consistent, high-volume juice production.